This scientific organisation contains mainly economists, econometricians and managers; but also specialists accustomed to Economic Analysis or Managerial point of views.
The Society of Quantitative Gastronomy is also a meeting place for all persons, who want to bring their professional know-how and knowledge in Economics and Management Sciences to Gastronomy.
The official language of the Association, is the one that makes communication easiest, the "langua franca internationale", English; but, we appreciate, and answer to messages written in anylanguage, and try to respect in our best the richness of your expressions.
The Next Conference will be held May, 21 to 23, 2009
in Namur, Belgium.
For more information, more topics
To submit a paper